Related Questions:
How do I run a report on all of the menu items I have used for a certain time range?
Can I report on the menu items I have on my bookings?
Answer:
The best report for seeing a list of individual Menu Items and the associated revenue is the Menu Item List report. This report comes in three versions:
Booking - Menu Items associated with Bookings
Event - Menu items associated with Events
Invoice - Menu items associated with Invoices
The three versions of these reports behave very similarly with the core difference being that they automatically list the Booking/Event/Invoice associated with each item (depending on which version you run). It is important to note that certain items may not appear on all three versions of this report. For example, an item may be linked to a Booking and an Event, but not be listed on an Invoice. As such, it will appear on the Booking & Event Versions of the report, but not the Invoice version.
The information displayed on the report can include but is not limited to: Menu Description, Booking Date, Serving Time, Quantity, Unit Price, Line Item Total, and Tax Revenue per item.